The best thing about late summer are the ripe tomatoes. They come in different forms, colors and they all taste sweet-just like real tomatoes are…
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Around 16 pieces Ingredients for the cake base 225 g soft butter 200 g refined sugar 4 large eggs 1 tsp. vanilla extract 225 flour…
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Ingredients for 4 1 garlic glove (crushed) 500 g ripe tomatoes 1 tbsp. tomato paste 50 ml white wine 200 ml cream 3 thyme twigs…
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Ingredients for the Meringue 6 large egg whites 1 pinch of salt 300 g of sugar 1 tbsp cornstarch 1 teaspoon white wine vinegar 1…
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Apricot dumplings are a typical Austria “Mehlspeise” in summer when the apricots are juicy and sweet. Mehlspeise is a term of old Bavarian and Austrian cuisine,…
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Is there anything better than a Italian Tomato Risotto? This recipe makes me think of the great times I spent in Italy when I was…
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Zutaten für 8 Muffins 300 g Dinkel-Mehl 1 TL Backpulver 250 ml Pflanzenöl 2 Eier 1 TL Salz 250 g gefrorener Spinat/750 g frischer Spinat…
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Recipe for 2 Ingredients 1 can of tomatoes 1 large onion (chopped into fine cubes) 1 tbsp crushed coriander seeds 1 garlic clove (minced) 250…
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Dieser Belugalinsen-Salat ist das dritte Rezept, das gemeinsam mit der Marke SPAR Vital entstanden ist. Die Zuckerfreie Haselnusscreme mit Erythrit findet Ihr hier und die Vital…
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